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Menu

Our menu changes periodically to follow the seasonality of the products.

Appetizer

Cantabrico anchovies on mozzarella sandwich

With confit tomato and puntarelle salad
20,00€

Citrus marinated salmon

Crunchy mini sandwich of wholemeal pan brioches

Star anise cow’s milk cream, yuzu cucumber, salmon eggs and coriander
20,00€

“Double” venetian veal liver and fried polenta

Liver cube with onions and pate, cereal crouton and spiced red onion
19.00€

Wagyu tartare … classic

Seasoning: egg yolk, red onion, capers, gherkins, anchovy, mustard

lemon, worchester and tabasco
22,00€

Crispy artichoke with Sicilian “Calcagno” pecorino cheese

Chicory with hot pepper and olives bread
19.00€

 

First
Course

Thin Spaghetti with egg and double anchovies

Anchovies, anchovies au gratin, raisins and pine nuts with toasted fennel crumbs
19.00€

Pumpkin and turmeric tortelli with clams

Clam broth, turnip greens, Carloforte tuna bottarga and katsuobushi
22,00€

Benedetto Cavalieri spaghetti

With stewed spring onion, chilli pepper, basil and Grana Padano

19.00€

Almost a…lasagna
Roasted cappelletti stuffed with Bolognese ragout

Soft bechamel foam and mace
19.00€

Fondant and crunchy Jerusalem artichoke risotto

Creamed Sardinian cheese and bourguignonne butter
19,00€

Main
Course

Black cod, potato foam and artichoke

Dark Alaskan Carbonaro, grilled artichokes and soft cardamom potato foam
32,00€

Sea bass, red shrimp, fennel and oranges

Sea bass and fennel in tempura, raw shrimp, fresh wasabi

and orange, caper and black olives salad
30.00€

Our boiled … on the grill and chicken consommé and julienne of  vegetables

Served with  parsley sauce, mustard, horseradish mayonnaise

sour onion and steam potato

€ 28.00

Marsala veal Rostin negàa and cocoa grue

With vegetables glazed with butter and ginger
26.00€

Milanese “Rosa” Veal Cutlet

Mustard potato millefeuille and cream of pumpkin and our ketchup
32.00€

Wrapped Aubergine Parmigiana

With mozzarella cheese and crispy courgette stips
23,00€

Selection of cheeses of different ages

Accompanied by pan brioches, mustards and jams
20,00€

Desserts

Burned Cream

With fresh raspberry
€10,00

“Smoke”

A crispy cylinder with chocolate cream smoked with pipe tobacco,
fior di latte ice cream and cofee cream
10,00€

“Libertyramisù”

Mascarpone cream, hazelnut crumble with cocoa and coffee ice cream
10,00€

Pear tarte tatin with cinnamon

With cream ice cream and steamed pear cognac
10.00€

“Chocolate and clementin”

Double shortbread with cocoa grue and extra dark chocolate cream

Ginger and candied clementin

10,00€

Dolcissimo

A taste portion of all our desserts
20,00€